Let’s 'cue
Smoked Fresh. Frozen at Peak Flavor
BBQ that tastes like it just came off the smoker — when you’re ready for it.
We slow-smoke our BBQ the traditional way, then freeze it immediately at peak freshness.
No heat lamps. No dried-out meat. Just real pit-smoked flavor on your schedule.
Smoked Fresh
Low and slow, just the way BBQ should be done.
Frozen at Peak Flavor
Sealed immediately to lock in moisture and smoky goodness.
Ready when you are
No waiting. No waste. Heat only what you need.
How it works
Fresh-Off-the-Smoker Flavor in 30 Minutes
Step 1
Place the sealed bag in a pot of boiling water.
Step 2
Turn off the heat and cover with a lid.
Step 3
Let sit for about 30 minutes.
Step 4
Open, serve, and enjoy.
Bottom line text:
Juicy, tender BBQ — every time.
Why customers love it:
No dry BBQ
No heat lamps. No sitting under warmers.
Perfect for any day
Weeknight dinners, parties, or stocking the freezer.
Consistent Every time
Same great flavor every bag.
Ready when you are
Stop by our food trailer and take home BBQ that’s ready whenever you are.